VIGOR
Root nutrients
PFS VIGOR is a special product developed for fertigation. Due to its guaranteed richness, it is high in peptides, polypeptides, and amino acids (obtained by hydrolysis). It provides a rooting effect and ensures better growth for the entire plant by favoring the physicochemical exchange that enables good soil structure, while maintaining and reinforcing the soil's microbiological system (microflora and microfauna).
Guaranteed content
- Total Nitrogen (N)
- 2,50 % p/p
- Organic nitrogen (N)
- 2,50 % p/p
- Water-soluble Phosphorus pentoxide (P2O5)
- 3,40 % p/p
- Water-soluble potassium oxide (K2O)
- 5,50 % p/p
- Water-soluble Magnesium Oxide (MgO)
- 0,02 % p/p
- Water-soluble Iron (Fe)
- 0,01 % p/p
- Water-soluble Zinc (Zn)
- 0,002 % p/p
- Free amino acids
- 2,00 % p/p
- Organic carbon (C)
- 9,00 % p/p
- Total organic matter
- 14,20 % p/p
- pH
- 7
- Density
- 1.15 g/cc at 20 °C
Dosage and application
Citrus, tropical, and subtropical crops
60-120 l/ha every 15-20 days after fruit set.
Fruit trees
40-100 l/ha every 15-20 days after fruit set.
Vegetables
30-40 l/ha in several applications during the vegetative cycle.
Grapevines
20-40 l/ha.
Foliar
5 l/ha at vegetative start, after fruit set, and for stress prevention. Delays crop aging.
cc/hl = cubic centimetres per 100 litres of water · l/ha = litres per hectare. Consult our technical team for the specific dosage for your case.
Request information · VIGOR
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